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    PaperbackRegional & International
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    Delia's Complete Cookery Course: The Classic Edition: Vol 1-3 in 1v
    Delia's Complete Cookery Course: The Classic Edition: Vol 1-3 in 1v
    from  Delia SmithUsed - goodbook - Used - good
    New €25.00
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    Miss Kay's Duck Commander Kitchen: Faith, Family, and Food--Bringing Our Home to Your Table
    Miss Kay's Duck Commander Kitchen: Faith, Family, and Food--Bringing Our Home to Your Table
    from  Kay RobertsonUsed - very goodbook - Used - very good
    book€4.49
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    The Adobo Road Cookbook: A Filipino Food Journey
    The Adobo Road Cookbook: A Filipino Food Journey
    from  Marvin GapultosUsed - goodbook - Used - good
    New €19.00
    You save €10.51 (55%)
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    Italian Food
    Italian Food
    from  Elizabeth DavidUsed - very goodbook - Used - very good
    book€5.49
    €5.49
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    The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'll Ever Want to Make
    The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'll Ever Want to Make
    from  America's Test KitchenUsed - very goodbook - Used - very good
    book€21.99
    €21.99
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    French Lessons: Adventures with Knife, Fork, and Corkscrew (Vintage Departures)
    French Lessons: Adventures with Knife, Fork, and Corkscrew (Vintage Departures)
    from  Peter MayleUsed - goodbook - Used - good
    New €15.00
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    32 Yolks: From My Mother's Table to Working the Line
    32 Yolks: From My Mother's Table to Working the Line
    from  Eric RipertUsed - goodbook - Used - good
    New €16.50
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    New Orleans Cookbook: Creole, Cajun, and Louisiana French Recipes Past and Present
    New Orleans Cookbook: Creole, Cajun, and Louisiana French Recipes Past and Present
    from  Richard CollinUsed - very goodbook - Used - very good
    book€24.20
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    100 Easy Chinese Suppers: My Kitchen Table
    100 Easy Chinese Suppers: My Kitchen Table
    from  Ken HomUsed - goodbook - Used - good
    book€7.99
    €7.99
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    Brazilian Food
    Brazilian Food
    from  Thiago CastanhoUsed - goodbook - Used - good
    book€18.90
    €18.90
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    The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More [A Cookbook]
    The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More [A Cookbook]
    from  Neela PanizUsed - very goodbook - Used - very good
    New €19.49
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    The Unofficial Downton Abbey Cookbook: From Lady Mary's Crab Canapes to Daisy's Mousse Au Chocolat
    The Unofficial Downton Abbey Cookbook: From Lady Mary's Crab Canapes to Daisy's Mousse Au Chocolat
    from  Baines, Emily AnsaraUsed - very goodbook - Used - very good
    book€8.99
    €8.99
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    I Love Macarons
    I Love Macarons
    from  Hisako OgitaUsed - very goodbook - Used - very good
    book€2.49
    €2.49
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    The Naked Chef
    The Naked Chef
    from  Jamie OliverUsed - very goodbook - Used - very good
    New €21.50
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    A Week in the Kitchen
    A Week in the Kitchen
    from  Karen DudleyUsed - very goodbook - Used - very good
    book€27.99
    €27.99
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    English Food
    English Food
    from  Jane GrigsonUsed - goodbook - Used - good
    book€4.49
    €4.49
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    Taste of Romania, Expanded Edition
    Taste of Romania, Expanded Edition
    from  Nicolae KlepperUsed - goodbook - Used - good
    book€11.49
    €11.49
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    Eating Viet Nam: Dispatches from a Blue Plastic Table
    Eating Viet Nam: Dispatches from a Blue Plastic Table
    from  Graham HollidayUsed - very goodbook - Used - very good
    book€13.99
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    Longthroat Memoirs: Soups, Sex and Nigerian Taste Buds
    Longthroat Memoirs: Soups, Sex and Nigerian Taste Buds
    from  Yemisi AribisalaUsed - very goodbook - Used - very good
    book€13.49
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    The Brexit Cookbook: British Food for British People
    The Brexit Cookbook: British Food for British People
    from  Nigel SewageUsed - very goodbook - Used - very good
    New €9.50
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    book€6.99
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    Sake Confidential: A Beyond-the-Basics Guide to Understanding, Tasting, Selection, and Enjoyment
    Sake Confidential: A Beyond-the-Basics Guide to Understanding, Tasting, Selection, and Enjoyment
    from  John GauntnerUsed - goodbook - Used - good
    book€10.35
    €10.35
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    Lunch in Paris: A Love Story, with Recipes
    Lunch in Paris: A Love Story, with Recipes
    from  Elizabeth BardUsed - very goodbook - Used - very good
    book€6.49
    €6.49
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    Avoca Cafe Cookbook: Bk. 1
    Avoca Cafe Cookbook: Bk. 1
    from  Hugo ArnoldUsed - very goodbook - Used - very good
    book€18.49
    €18.49
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    U.S.A. (USA) Cookbook
    U.S.A. (USA) Cookbook
    from  Sheila LukinsUsed - goodbook - Used - good
    book€5.99
    €5.99
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    The Craft Beer Cookbook: From Ipas and Bocks to Pilsners and Porters, 100 Artisanal Recipes for Cooking with Beer
    The Craft Beer Cookbook: From Ipas and Bocks to Pilsners and Porters, 100 Artisanal Recipes for Cooking with Beer
    from  Jacquelyn DoddUsed - very goodbook - Used - very good
    book€2.02
    €2.02
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    River Cafe Pocket Books: Pasta and Ravioli
    River Cafe Pocket Books: Pasta and Ravioli
    from  Rose GrayUsed - very goodbook - Used - very good
    New €19.00
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    book€16.79
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    The Calcutta Cookbook
    The Calcutta Cookbook
    from  Meenakshi Das GuptaUsed - goodbook - Used - good
    book€13.95
    €13.95
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    Apricots on the Nile: A Memoir with Recipes
    Apricots on the Nile: A Memoir with Recipes
    from  Colette RossantUsed - very goodbook - Used - very good
    book€2.99
    €2.99
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    Chinese Cuisine (Wei-Chuan's Cookbook)
    Chinese Cuisine (Wei-Chuan's Cookbook)
    from  Huang, Su HueiUsed - very goodbook - Used - very good
    book€19.99
    €19.99
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    Plant-Based Nutrition, 2E (Idiot's Guides)
    Plant-Based Nutrition, 2E (Idiot's Guides)
    from  Julieanna Hever MS RD CPTUsed - very goodbook - Used - very good
    New €17.49
    You save €10.00 (57%)
    book€7.49
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