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General

3.5" discGeneral
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French Cheeses: The Visual Guide to More Than 350 Cheeses from Every Region of France
French Cheeses: The Visual Guide to More Than 350 Cheeses from Every Region of France
from  Kazuko MasuiUsed - goodBook - Used - good
Book€3.99
€3.99
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The Victorian Kitchen
The Victorian Kitchen
from  Jennifer DaviesUsed - very goodBook - Used - very good
Book€3.99
€3.99
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Home Cooking
Home Cooking
from  Rachel AllenUsed - very goodBook - Used - very good
Book€3.49
€3.49
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Family Camping Cookbook
Family Camping Cookbook
from  Tiff EastonUsed - very goodBook - Used - very good
Book€3.99
€3.99
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Pasta
Pasta
from  unknownUsed - very goodBook - Used - very good
Book€1.99
€1.99
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All the presidents' pastries : twenty-five years in the White House : a memoir
All the presidents' pastries : twenty-five years in the White House : a memoir
from  Roland MesnierUsed - goodBook - Used - good
Book€9.49
€9.49
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The Frankfurt Cookbook: The best recipes from Mainhattan
The Frankfurt Cookbook: The best recipes from Mainhattan
from  Evert KornmayerUsed - very goodBook - Used - very good
New €14.95
You save €4.96 (33%)
Book€9.99
You save €4.96 (33%)
New €14.95€9.99
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Thon Connétable : les meilleures recettes
Thon Connétable : les meilleures recettes
from  Jean-François MalletUsed - very goodBook - Used - very good
Book€1.99
€1.99
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Macaroni & cheese
Macaroni & cheese
from  Sabrina Fauda-RôleUsed - very goodBook - Used - very good
Book€5.92
€5.92
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Cooking with Foods That Fight Cancer
Cooking with Foods That Fight Cancer
from  Richard BéliveauUsed - acceptableBook - Used - acceptable
Book€8.70
€8.70
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Le meilleur et le plus simple de la France : 130 recettes
Le meilleur et le plus simple de la France : 130 recettes
from  Joël RobuchonUsed - goodBook - Used - good
Book€6.30
€6.30
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La cuisine de Julie : 220 recettes pour mon jules et mes copines
La cuisine de Julie : 220 recettes pour mon jules et mes copines
from  Julie AndrieuUsed - goodBook - Used - good
Book€5.47
€5.47
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Foie gras
Foie gras
from  Philippe MérelUsed - goodBook - Used - good
Book€3.99
€3.99
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Le cours de cuisine de l'atelier des chefs : 100 techniques indispensables pour cuisiner comme un chef : 50 recettes illustrées pour mettre en pratique ces cours de cuisine
Le cours de cuisine de l'atelier des chefs : 100 techniques indispensables pour cuisiner comme un chef : 50 recettes illustrées pour mettre en pratique ces cours de cuisine
from  Catherine Saunier-TalecUsed - very goodBook - Used - very good
Book€9.49
€9.49
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Le petit livre Tagada
Le petit livre Tagada
from  Lene KnudsenUsed - very goodBook - Used - very good
Book€2.50
€2.50
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Apples for Jam: Recipes for Life
Apples for Jam: Recipes for Life
from  Tessa KirosUsed - very goodBook - Used - very good
Book€5.49
€5.49
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Kartoffeln: Unwiderstehliche Rezeptideen mit Schritt-für-Schritt-Anleitung
Kartoffeln: Unwiderstehliche Rezeptideen mit Schritt-für-Schritt-Anleitung
from  unknownUsed - very goodBook - Used - very good
Book€2.49
€2.49
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Savora : les 30 recettes culte
Savora : les 30 recettes culte
from  Marion GuillemardUsed - very goodBook - Used - very good
Book€1.65
€1.65
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Coca-Cola : les 30 recettes culte
Coca-Cola : les 30 recettes culte
from  Keda BlackUsed - very goodBook - Used - very good
Book€2.50
€2.50
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Tapas entre amis
Tapas entre amis
from  Valéry DrouetUsed - very goodBook - Used - very good
Book€2.50
€2.50
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Larousse des Desserts
Larousse des Desserts
from  Pierre HerméUsed - acceptableBook - Used - acceptable
Book€8.98
€8.98
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Jacques Maximin cuisine les légumes
Jacques Maximin cuisine les légumes
from  Jacques MaximinUsed - very goodBook - Used - very good
Book€21.73
€21.73
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Food composition and nutrition tables. Die Zusammensetzung der Lebensmittel Nährwert, Tabellen. La composition des aliments, tableaux des valeurs nutritives
Food composition and nutrition tables. Die Zusammensetzung der Lebensmittel Nährwert, Tabellen. La composition des aliments, tableaux des valeurs nutritives
from  Souci, Siegfried W.Used - very goodBook - Used - very good
Book€64.49
€64.49
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Un chimiste en cuisine : la matière dans tous ses états
Un chimiste en cuisine : la matière dans tous ses états
from  Raphaël HaumontUsed - very goodBook - Used - very good
Book€10.92
€10.92
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Le livre de la décoration de gâteaux : pâte à sucre, glaçage royal, décors et motifs
Le livre de la décoration de gâteaux : pâte à sucre, glaçage royal, décors et motifs
from  Juliet SearUsed - very goodBook - Used - very good
Book€4.49
€4.49
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Steak haché : 30 recettes du boucher
Steak haché : 30 recettes du boucher
from  Frédérique ChartrandUsed - very goodBook - Used - very good
Book€2.50
€2.50
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Chocolate and Zucchini
Chocolate and Zucchini
from  Clotilde DusoulierUsed - goodBook - Used - good
Book€4.99
€4.99
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Recevoir vos amis à petit prix : renouez avec le plaisir des tables joyeuses, simples et généreuses
Recevoir vos amis à petit prix : renouez avec le plaisir des tables joyeuses, simples et généreuses
from  Jean-Pierre CoffeUsed - goodBook - Used - good
Book€2.49
€2.49
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La petite bibliothèque du vin
La petite bibliothèque du vin
from  LarousseUsed - very goodBook - Used - very good
Book€4.99
€4.99
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Palais de Monaco : à la table des princes
Palais de Monaco : à la table des princes
from  Véronique AndréUsed - very goodBook - Used - very good
Book€10.49
€10.49
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