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Cooking, Food & Wine
Gastronomy
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EnglishBürobedarf Gastronomy
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Bread, Wine, Chocolate: The Slow Loss of Foods We Love
Bread, Wine, Chocolate: The Slow Loss of Foods We Love
from  Simran SethiUsed - goodBook - Used - good
Book€8.49
€8.49
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Catching Fire: How Cooking Made Us Human
Catching Fire: How Cooking Made Us Human
from  Richard WranghamUsed - goodBook - Used - good
Book€17.99
€17.99
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Taste: The Story of Britain Through Its Cooking
Taste: The Story of Britain Through Its Cooking
from  Kate ColquhounUsed - goodBook - Used - good
Book€4.49
€4.49
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Beeton's Book of Household Management (Southover Press Historic Cookery & Housekeeping)
Beeton's Book of Household Management (Southover Press Historic Cookery & Housekeeping)
from  Mrs. BeetonUsed - goodBook - Used - good
Book€30.83
€30.83
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Ten Drinks That Changed the World
Ten Drinks That Changed the World
from  Seki LynchUsed - very goodBook - Used - very good
Book€7.49
€7.49
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The Spirit of Gin: A Stirring Miscellany of the New Gin Revival
The Spirit of Gin: A Stirring Miscellany of the New Gin Revival
from  Matt TeacherUsed - very goodBook - Used - very good
Book€4.99
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Kinfolk Volume 7
Kinfolk Volume 7
from  VariousUsed - very goodBook - Used - very good
Book€13.99
€13.99
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I Loved, I Lost, I Made Spaghetti: A Memoir of Good Food and Bad Boyfriends
I Loved, I Lost, I Made Spaghetti: A Memoir of Good Food and Bad Boyfriends
from  Giulia MelucciUsed - very goodBook - Used - very good
Book€5.99
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Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food)
Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food)
from  Gourmet Magazine EditorsUsed - goodBook - Used - good
Book€9.99
€9.99
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Hugh Johnson's Story of Wine
Hugh Johnson's Story of Wine
from  Hugh JohnsonUsed - goodBook - Used - good
Book€9.99
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The Gallery of Regrettable Food: Highlights from Classic American Recipe Books
The Gallery of Regrettable Food: Highlights from Classic American Recipe Books
from  James LileksUsed - goodBook - Used - good
Book€19.49
€19.49
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Secret Ingredients: The New Yorker Book of Food and Drink
Secret Ingredients: The New Yorker Book of Food and Drink
from  David RemnickUsed - goodBook - Used - good
Book€14.49
€14.49
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The Chef Says: Quotes, Quips and Words of Wisdom
The Chef Says: Quotes, Quips and Words of Wisdom
from  Nach WaxmanUsed - very goodBook - Used - very good
New €11.00
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Book€6.99
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Tea: A History of the Drink That Changed the World
Tea: A History of the Drink That Changed the World
from  Griffiths, John C.Used - goodBook - Used - good
Book€17.99
€17.99
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Sweet Celebrations: Our Favorite Cupcake Recipes, Memories, and Decorating Secrets That Add Sparkle to Any Occasion
Sweet Celebrations: Our Favorite Cupcake Recipes, Memories, and Decorating Secrets That Add Sparkle to Any Occasion
from  Katherine Kallinis BermanUsed - very goodBook - Used - very good
Book€8.49
€8.49
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Jewish Cooking in America: Expanded Edition (Knopf Cooks American)
Jewish Cooking in America: Expanded Edition (Knopf Cooks American)
from  Joan NathanUsed - goodBook - Used - good
Book€22.99
€22.99
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Food Fit for Pharaohs: An Ancient Egyptian Cookbook
Food Fit for Pharaohs: An Ancient Egyptian Cookbook
from  Michelle Berriedale-JohnsonUsed - very goodBook - Used - very good
Book€14.99
€14.99
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Chinese Tea (Discovering China)
Chinese Tea (Discovering China)
from  Ling YunUsed - very goodBook - Used - very good
Book€8.99
€8.99
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Immoveable Feast: A Paris Christmas (P.S.)
Immoveable Feast: A Paris Christmas (P.S.)
from  John BaxterUsed - goodBook - Used - good
New €15.50
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Book€6.99
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That's the Spirit!: 100 of the world's greatest spirits and liqueurs to drink with style
That's the Spirit!: 100 of the world's greatest spirits and liqueurs to drink with style
from  Jonathan RayUsed - very goodBook - Used - very good
Book€1.99
€1.99
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I'm Just Here for the Food: Food + Heat = Cooking
I'm Just Here for the Food: Food + Heat = Cooking
from  Alton BrownUsed - goodBook - Used - good
Book€10.99
€10.99
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Heart of the Home: Notes From a Vineyard Kitchen
Heart of the Home: Notes From a Vineyard Kitchen
from  Susan BranchUsed - very goodBook - Used - very good
Book€17.49
€17.49
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Fast and Feast: Food In Medieval Society: Food in Mediaeval Society
Fast and Feast: Food In Medieval Society: Food in Mediaeval Society
from  Henisch, Bridget AnnUsed - goodBook - Used - good
Book€20.49
€20.49
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American Appetite: The Coming of Age of a Cuisine
American Appetite: The Coming of Age of a Cuisine
from  Leslie BrennerUsed - very goodBook - Used - very good
Book€8.99
€8.99
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Historic Heston
Historic Heston
from  Heston BlumenthalUsed - very goodBook - Used - very good
Book€116.99
€116.99
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Eat the City: A Tale of the Fishers, Foragers, Butchers, Farmers, Poultry Minders, Sugar Refiners, Cane Cutters, Beekeepers, Winemakers, and Brewers Who Built New York
Eat the City: A Tale of the Fishers, Foragers, Butchers, Farmers, Poultry Minders, Sugar Refiners, Cane Cutters, Beekeepers, Winemakers, and Brewers Who Built New York
from  Robin ShulmanUsed - goodBook - Used - good
Book€1.72
€1.72
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Eating Animals
Eating Animals
from  Foer, Jonathan SafranUsed - goodBook - Used - good
New €12.00
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Book€3.49
You save €8.51 (70%)
New €12.00€3.49
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Sound Bites: Eating on Tour with Franz Ferdinand
Sound Bites: Eating on Tour with Franz Ferdinand
from  Alex KapranosUsed - goodBook - Used - good
Book€3.49
€3.49
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The Third Plate: Field Notes on the Future of Food
The Third Plate: Field Notes on the Future of Food
from  Dan BarberUsed - acceptableBook - Used - acceptable
New €18.50
You save €4.99 (26%)
Book€13.51
You save €4.99 (26%)
New €18.50€13.51
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