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    EnglishEquipmentGastronomy
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    American Appetite: The Coming of Age of a Cuisine
    American Appetite: The Coming of Age of a Cuisine
    from  Leslie BrennerUsed - very goodBook - Used - very good
    Book€8.99
    €8.99
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    The Art of Eating In: How I Learned to Stop Spending and Love the Stove
    The Art of Eating In: How I Learned to Stop Spending and Love the Stove
    from  Cathy ErwayUsed - very goodBook - Used - very good
    Book€6.99
    €6.99
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    Historic Heston
    Historic Heston
    from  Heston BlumenthalUsed - very goodBook - Used - very good
    Book€116.49
    €116.49
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    Eat the City: A Tale of the Fishers, Foragers, Butchers, Farmers, Poultry Minders, Sugar Refiners, Cane Cutters, Beekeepers, Winemakers, and Brewers Who Built New York
    Eat the City: A Tale of the Fishers, Foragers, Butchers, Farmers, Poultry Minders, Sugar Refiners, Cane Cutters, Beekeepers, Winemakers, and Brewers Who Built New York
    from  Robin ShulmanUsed - goodBook - Used - good
    Book€1.73
    €1.73
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    Kinfolk Volume 14: The Winter Issue
    Kinfolk Volume 14: The Winter Issue
    from  VariousUsed - goodBook - Used - good
    Book€9.99
    €9.99
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    Eating Animals
    Eating Animals
    from  Foer, Jonathan SafranUsed - goodBook - Used - good
    New €12.00
    You save €10.01 (83%)
    Book€1.99
    You save €10.01 (83%)
    New €12.00€1.99
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    Sound Bites: Eating on Tour with Franz Ferdinand
    Sound Bites: Eating on Tour with Franz Ferdinand
    from  Alex KapranosUsed - goodBook - Used - good
    Book€2.99
    €2.99
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    America the Edible: A Hungry History, from Sea to Dining Sea
    America the Edible: A Hungry History, from Sea to Dining Sea
    from  Adam RichmanUsed - goodBook - Used - good
    Book€3.49
    €3.49
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    Gordon Ramsay's Playing with Fire
    Gordon Ramsay's Playing with Fire
    from  Gordon RamsayUsed - very goodBook - Used - very good
    Book€4.99
    €4.99
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    The Third Plate: Field Notes on the Future of Food
    The Third Plate: Field Notes on the Future of Food
    from  Dan BarberUsed - acceptableBook - Used - acceptable
    New €18.50
    You save €4.99 (26%)
    Book€13.51
    You save €4.99 (26%)
    New €18.50€13.51
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    Eating Animals
    Eating Animals
    from  Foer, Jonathan SafranUsed - very goodBook - Used - very good
    Book€4.99
    €4.99
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    The Pedant In The Kitchen (English Edition)
    The Pedant In The Kitchen (English Edition)
    from  Julian BarnesUsed - very goodBook - Used - very good
    Book€3.49
    €3.49
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    101 Things I Learned ® in Culinary School
    101 Things I Learned ® in Culinary School
    from  Louis EguarasUsed - very goodBook - Used - very good
    New €13.49
    You save €8.50 (63%)
    Book€4.99
    You save €8.50 (63%)
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    Don't Try This at Home: Culinary Catastrophes from the World's Greatest Cooks and Chefs
    Don't Try This at Home: Culinary Catastrophes from the World's Greatest Cooks and Chefs
    from  Kimberly WitherspoonUsed - acceptableBook - Used - acceptable
    Book€2.49
    €2.49
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    My Life in France
    My Life in France
    from  Julia ChildUsed - very goodBook - Used - very good
    Book€2.49
    €2.49
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    Scotch Whisky (Pitkin Guides)
    Scotch Whisky (Pitkin Guides)
    from  Charles MacLeanUsed - goodBook - Used - good
    Book€4.49
    €4.49
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    Tales of Whisky (Luath Storyteller)
    Tales of Whisky (Luath Storyteller)
    from  Stuart McHardyUsed - goodBook - Used - good
    Book€9.49
    €9.49
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    A Suitcase and a Spatula: Recipes and Stories from Around the World
    A Suitcase and a Spatula: Recipes and Stories from Around the World
    from  Tori HaschkaUsed - very goodBook - Used - very good
    Book€3.99
    €3.99
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    Will Write for Food: The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and More (Will Write for Food: The Complete Guide to Writing Blogs,)
    Will Write for Food: The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction and More (Will Write for Food: The Complete Guide to Writing Blogs,)
    from  Dianne JacobUsed - very goodBook - Used - very good
    Book€1.99
    €1.99
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    A History of Food In 100 Recipes
    A History of Food In 100 Recipes
    from  William SitwellUsed - very goodBook - Used - very good
    New €28.17
    You save €15.68 (55%)
    Book€12.49
    You save €15.68 (55%)
    New €28.17€12.49
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    Legal Seafood Cookbook: Simply Perfect Recipes from Boston's Favorite Seafood Restaurant
    Legal Seafood Cookbook: Simply Perfect Recipes from Boston's Favorite Seafood Restaurant
    from  George BerkowitzUsed - acceptableBook - Used - acceptable
    Book€1.73
    €1.73
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    The Court of Two Sisters Cookbook: With a History of the French Quarter and the Restaurant
    The Court of Two Sisters Cookbook: With a History of the French Quarter and the Restaurant
    from  Mel LeavittUsed - very goodBook - Used - very good
    Book€9.99
    €9.99
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    White House Chef: Eleven Years, Two Presidents, One Kitchen
    White House Chef: Eleven Years, Two Presidents, One Kitchen
    from  Andrew FriedmanUsed - very goodBook - Used - very good
    Book€12.49
    €12.49
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    East Meets Southwest: Innovative Cuisine from the Santacafe
    East Meets Southwest: Innovative Cuisine from the Santacafe
    from  Michael FennellyUsed - goodBook - Used - good
    Book€6.99
    €6.99
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    Cafe Kitchen: Relaxed Food for Friends from the Lantana Cafe
    Cafe Kitchen: Relaxed Food for Friends from the Lantana Cafe
    from  Shelagh RyanUsed - very goodBook - Used - very good
    Book€10.49
    €10.49
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    The Comfort Food Diaries: My Quest for the Perfect Dish to Mend a Broken Heart
    The Comfort Food Diaries: My Quest for the Perfect Dish to Mend a Broken Heart
    from  Emily NunnUsed - acceptableBook - Used - acceptable
    Book€5.99
    €5.99
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    Another Week in the Kitchen
    Another Week in the Kitchen
    from  Karen DudleyUsed - goodBook - Used - good
    Book€12.99
    €12.99
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    O, The Oprah Magazine Cookbook
    O, The Oprah Magazine Cookbook
    from  HyperionUsed - very goodBook - Used - very good
    Book€7.49
    €7.49
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    The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table
    The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table
    from  Tracie McMillanUsed - very goodBook - Used - very good
    Book€11.49
    €11.49
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    The Reducetarian Solution: How the Surprisingly Simple Act of Reducing the Amount of Meat in Your Diet Can Transform Your Health and the Planet
    The Reducetarian Solution: How the Surprisingly Simple Act of Reducing the Amount of Meat in Your Diet Can Transform Your Health and the Planet
    from  Brian KatemanUsed - very goodBook - Used - very good
    Book€1.73
    €1.73
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