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Spritz: Italy's Most Iconic Aperitivo Cocktail, with Recipes
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Talia Baiocchi
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Where Bartenders Drink
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Adrienne Stillman
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Jerry Thomas Bartenders Guide 1862 Reprint: How to Mix Drinks, or the Bon Vivant's Companion
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Jerry Thomas
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The Savoy Cocktail Book
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The Savoy Hotel
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Cork Dork: A Wine-Fuelled Journey into the Art of Sommeliers and the Science of Taste
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Bianca Bosker
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The Curious Bartender: The Artistry and Alchemy of Creating the Perfect Cocktail
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Tristan Stephenson
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Gone with the Gin: Cocktails with a Hollywood Twist
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Tim Federle
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The Negroni: Drinking to La Dolce Vita, with Recipes & Lore
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Gary Regan
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Shake. Stir. Sip: More Than 50 Effortless Cocktails Made in Equal Parts
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Kara Newman
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The Dead Rabbit Drinks Manual: Secret Recipes and Barroom Tales from Two Belfast Boys Who Conquered the Cocktail World
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Sean Muldoon
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Gin Austen: 50 Cocktails to Celebrate the Novels of Jane Austen
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Colleen Mullaney
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Big Bad-Ass Book of Shots
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Paul Knorr
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Let's Get Fizzical: Over 50 Bubbly Cocktail Recipes with Prosecco, Champagne, and other Sparkling Wines
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Pippa Guy
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The Little Book of Drinking Games: The Weirdest, Most-Fun and Best-Loved Party Games from Around the World
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Quentin Parker
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The Curious Bartender's Rum Revolution
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Tristan Stephenson
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The Hungover Cookbook
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Milton Crawford
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Let's Get Tropical: Over 60 Cocktail Recipes from Caribbean Classics to Modern Tiki Drinks
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Georgi Radev
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The Hungover Cookbook
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Milton Crawford
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101 Whiskies to Try Before You Die (Revised and Updated): 4th Edition
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Ian Buxton
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150 Bars You Need to Visit Before You Die
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Jurgen Lijcops
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Gin: The Manual
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Dave Broom
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The Seedlip Cocktail Book
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Ben Branson
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The Curious Bartender: An Odyssey of Whiskies
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Tristan Stephenson
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Gin: Shake, Muddle, Stir: Over 40 of the Best Cocktails for Serious Gin Lovers
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Dan Jones
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Running a Bar For Dummies (For Dummies Series)
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Ray Foley
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The Little Book of Cocktails
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Rufus Cavendish
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The Curious Bartender's Guide to Gin: How to appreciate gin from still to serve
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Tristan Stephenson
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Gin & Tonic: The Complete Guide for the Perfect Mix
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Frederic Du Bois
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The Prosecco Cookbook: Prosecco Cocktails, Cakes, Dinners & Desserts
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CookNation
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American Bar: Selections from Essential Works of Foucault, 1954-1984: Artistry of Mixing Drinks
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Charles Schumann
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