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Books
English Books
Cooking, Food & Wine
Canning & Preserving
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EnglishFood and beveragesCanning & Preserving
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Kaukasis The Cookbook: The culinary journey through Georgia, Azerbaijan & beyond
Kaukasis The Cookbook: The culinary journey through Georgia, Azerbaijan & beyond
from  Olia HerculesUsed - goodBook - Used - good
New €33.00
You save €7.01 (21%)
Book€25.99
You save €7.01 (21%)
New €33.00€25.99
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The Kimchi Cookbook: 60 Traditional and Modern Ways to Make and Eat Kimchi
The Kimchi Cookbook: 60 Traditional and Modern Ways to Make and Eat Kimchi
from  Lauryn ChunUsed - very goodBook - Used - very good
New €24.00
You save €6.79 (28%)
Book€17.21
You save €6.79 (28%)
New €24.00€17.21
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RHS Red Hot Chilli Grower: The complete guide to planting, picking and preserving chillies
RHS Red Hot Chilli Grower: The complete guide to planting, picking and preserving chillies
from  Kay MaguireUsed - very goodBook - Used - very good
Book€13.71
€13.71
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Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond
Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond
from  Karen SolomonUsed - very goodBook - Used - very good
New €20.50
You save €5.81 (28%)
Book€14.69
You save €5.81 (28%)
New €20.50€14.69
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The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers
The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers
from  Claude JolicoeurUsed - very goodBook - Used - very good
New €42.50
You save €18.51 (43%)
Book€23.99
You save €18.51 (43%)
New €42.50€23.99
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Toast and Jam: Modern Recipes for Rustic Baked Goods and Sweet and Savory Spreads
Toast and Jam: Modern Recipes for Rustic Baked Goods and Sweet and Savory Spreads
from  Sarah OwensUsed - very goodBook - Used - very good
Book€21.09
€21.09
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Apples for Jam: A Colorful Cookbook
Apples for Jam: A Colorful Cookbook
from  Tessa KirosUsed - goodBook - Used - good
Book€6.99
€6.99
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How to Store Your Garden Produce: The Key to Self-sufficiency
How to Store Your Garden Produce: The Key to Self-sufficiency
from  Piers WarrenUsed - very goodBook - Used - very good
Book€3.99
€3.99
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Basic Basics Jams, Preserves and Chutneys
Basic Basics Jams, Preserves and Chutneys
from  Marguerite PattenUsed - very goodBook - Used - very good
Book€1.99
€1.99
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Kimchi: A Korean Health Food
Kimchi: A Korean Health Food
from  Lee, Florence C.Used - very goodBook - Used - very good
Book€22.99
€22.99
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Favourite Country Preserves (Favourite Recipes)
Favourite Country Preserves (Favourite Recipes)
from  Carol WilsonUsed - very goodBook - Used - very good
Book€1.54
€1.54
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Clearly Delicious: Illustrated Guide to the Art of Preserving, Pickling and Bottling
Clearly Delicious: Illustrated Guide to the Art of Preserving, Pickling and Bottling
from  Ortiz, Elisabeth LambertUsed - goodBook - Used - good
Book€3.49
€3.49
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The Book of Preserves ("Australian Women's Weekly" Home Library)
The Book of Preserves ("Australian Women's Weekly" Home Library)
from  Maryanne BlackerUsed - goodBook - Used - good
Book€3.99
€3.99
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Put 'Em Up: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling
Put 'Em Up: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling
from  Vinton, Sherri BrooksUsed - very goodBook - Used - very good
Book€11.49
€11.49
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Jellies, Jams & Chutneys
Jellies, Jams & Chutneys
from  Thane PrinceUsed - very goodBook - Used - very good
Book€17.99
€17.99
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Lolly Book: Fruity, Frosty Natural Flavours for All Ages
Lolly Book: Fruity, Frosty Natural Flavours for All Ages
from  Dominic GesuaUsed - very goodBook - Used - very good
Book€1.18
€1.18
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Made at Home: Eggs & Poultry: Grow, harvest, preserve, cook and make the most of your local produce (English Edition)
Made at Home: Eggs & Poultry: Grow, harvest, preserve, cook and make the most of your local produce (English Edition)
from  James StrawbridgeUsed - very goodBook - Used - very good
Book€2.49
€2.49
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