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    Cooking, Food & Wine
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    Bread
    Popularity
    Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
    Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
    from  Ken ForkishUsed - very goodbook - Used - very good
    New €33.00
    You save €8.73 (26%)
    book€24.27
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    Dough: Simple Contemporary Bread (Book & DVD)
    Dough: Simple Contemporary Bread (Book & DVD)
    from  Richard BertinetUsed - very goodbook - Used - very good
    book€9.99
    €9.99
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    Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
    Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
    from  Peter ReinhartUsed - acceptablebook - Used - acceptable
    book€30.15
    €30.15
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    The Sourdough School: The ground-breaking guide to making gut-friendly bread
    The Sourdough School: The ground-breaking guide to making gut-friendly bread
    from  Vanessa KimbellUsed - very goodbook - Used - very good
    New €32.00
    You save €11.31 (35%)
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    Crust: From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche
    Crust: From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche
    from  Richard BertinetUsed - very goodbook - Used - very good
    New €21.50
    You save €0.11 (0%)
    book€21.39
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    Breaking Breads: A New World of Israeli Baking
    Breaking Breads: A New World of Israeli Baking
    from  Uri ScheftUsed - very goodbook - Used - very good
    New €33.50
    You save €3.35 (10%)
    book€30.15
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    Crust and Crumb: Master Formulas for Serious Bread Bakers
    Crust and Crumb: Master Formulas for Serious Bread Bakers
    from  Peter ReinhartUsed - very goodbook - Used - very good
    book€24.95
    €24.95
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    The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
    The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
    from  Jeff HertzbergUsed - very goodbook - Used - very good
    book€19.99
    €19.99
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    Waldorf Book of Breads
    Waldorf Book of Breads
    from  Marsha PostUsed - very goodbook - Used - very good
    book€14.94
    €14.94
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    Paul Hollywood's Bread
    Paul Hollywood's Bread
    from  Paul HollywoodUsed - very goodbook - Used - very good
    book€5.99
    €5.99
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    Great British Bakes: Forgotten treasures for modern bakers
    Great British Bakes: Forgotten treasures for modern bakers
    from  Mary-Anne BoermansUsed - acceptablebook - Used - acceptable
    book€16.99
    €16.99
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    The Bread Builders: Hearth Loaves and Masonry Ovens
    The Bread Builders: Hearth Loaves and Masonry Ovens
    from  Daniel WingUsed - acceptablebook - Used - acceptable
    book€23.25
    €23.25
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    100 Great Breads: The Original Bestseller
    100 Great Breads: The Original Bestseller
    from  Paul HollywoodUsed - very goodbook - Used - very good
    New €25.50
    You save €8.41 (32%)
    book€17.09
    You save €8.41 (32%)
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    The Little Book of Scones
    The Little Book of Scones
    from  Grace HallUsed - very goodbook - Used - very good
    New €13.00
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    Lavash: The bread that launched 1,000 meals, plus salads, stews, and other recipes from Armenia
    Lavash: The bread that launched 1,000 meals, plus salads, stews, and other recipes from Armenia
    from  Kate LeahyUsed - goodbook - Used - good
    New €23.00
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    You save €1.01 (4%)
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    Paul Hollywood's British Baking
    Paul Hollywood's British Baking
    from  Paul HollywoodUsed - goodbook - Used - good
    New €30.00
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    book€8.49
    You save €21.51 (71%)
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    Brilliant Breadmaking in Your Bread Machine
    Brilliant Breadmaking in Your Bread Machine
    from  Catherine AtkinsonUsed - acceptablebook - Used - acceptable
    New €11.50
    You save €2.51 (21%)
    book€8.99
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    Scone with the Wind: Cakes and Bakes with a Literary Twist (Baking)
    Scone with the Wind: Cakes and Bakes with a Literary Twist (Baking)
    from  Sponge, Miss VictoriaUsed - very goodbook - Used - very good
    book€3.99
    €3.99
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    Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur
    Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur
    from  Nancy SilvertonUsed - goodbook - Used - good
    book€18.99
    €18.99
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    Leon Happy Baking (Happy Leons, Band 2)
    Leon Happy Baking (Happy Leons, Band 2)
    from  Henry DimblebyUsed - acceptablebook - Used - acceptable
    New €20.00
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    book€13.99
    You save €6.01 (30%)
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    The Tassajara Bread Book
    The Tassajara Bread Book
    from  Brown, Edward EspeUsed - very goodbook - Used - very good
    New €22.50
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    book€19.90
    You save €2.60 (11%)
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    Amy's Baking Year
    Amy's Baking Year
    from  Amy-Beth ElliceUsed - goodbook - Used - good
    book€4.49
    €4.49
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    Cravings
    Cravings
    from  Chrissy TeigenUsed - very goodbook - Used - very good
    New €31.50
    You save €23.01 (73%)
    book€8.49
    You save €23.01 (73%)
    New €31.50€8.49
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    Toastie Heaven: 100 great reasons to dig out the sandwich toaster
    Toastie Heaven: 100 great reasons to dig out the sandwich toaster
    from  Karen SaundersUsed - very goodbook - Used - very good
    New €10.50
    You save €6.51 (62%)
    book€3.99
    You save €6.51 (62%)
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    Toast : the cookbook
    Toast : the cookbook
    from  Raquel PelzelUsed - very goodbook - Used - very good
    New €19.95
    You save €7.96 (39%)
    book€11.99
    You save €7.96 (39%)
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    How to Make Bread: Step-By-Step Recipes for Yeasted Breads, Sourdoughs, Soda Breads and Pastries
    How to Make Bread: Step-By-Step Recipes for Yeasted Breads, Sourdoughs, Soda Breads and Pastries
    from  Emmanuel HadjiandreouUsed - very goodbook - Used - very good
    New €24.00
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    book€11.99
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    How to Make Sourdough: 45 recipes for great-tasting sourdough breads that are good for you, too
    How to Make Sourdough: 45 recipes for great-tasting sourdough breads that are good for you, too
    from  Emmanuel HadjiandreouUsed - very goodbook - Used - very good
    New €25.00
    You save €7.51 (30%)
    book€17.49
    You save €7.51 (30%)
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    Vegan Cakes and Other Bakes
    Vegan Cakes and Other Bakes
    from  Jérôme EckmeierUsed - very goodbook - Used - very good
    New €16.50
    You save €5.51 (33%)
    book€10.99
    You save €5.51 (33%)
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    Bread Revolution
    Bread Revolution
    from  Duncan GlendinningUsed - very goodbook - Used - very good
    book€3.49
    €3.49
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    Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories
    Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories
    from  Joanne ChangUsed - very goodbook - Used - very good
    book€19.49
    €19.49
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