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Food Science
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EnglishOther bindingsFood Science
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Food Inc: A Participant Guide - How Industrial Food is Making Us Sicker, Fatter, and Poorer and What You Can Do About it
Food Inc: A Participant Guide - How Industrial Food is Making Us Sicker, Fatter, and Poorer and What You Can Do About it
from  Karl WeberUsed - goodBook - Used - good
New €22.59
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The Third Plate: Field Notes on the Future of Food
The Third Plate: Field Notes on the Future of Food
from  Dan BarberUsed - acceptableBook - Used - acceptable
New €18.50
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Book€13.51
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Climate Change and Sustainable Development: Ethical Perspectives on Land Use and Food Production, EurSAFE 2012 Tubingen, Germany 30 May-2 June 2012
Climate Change and Sustainable Development: Ethical Perspectives on Land Use and Food Production, EurSAFE 2012 Tubingen, Germany 30 May-2 June 2012
from  Thomas PotthastUsed - very goodBook - Used - very good
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Protein Folding Kinetics: Biophysical Methods (Biophysical Techniques Series)
Protein Folding Kinetics: Biophysical Methods (Biophysical Techniques Series)
from  Bengt NöltingUsed - goodBook - Used - good
Book€2.48
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Craft Beer for the Homebrewer: Recipes from America's Top Brewmasters
Craft Beer for the Homebrewer: Recipes from America's Top Brewmasters
from  Michael AgnewUsed - goodBook - Used - good
Book€14.49
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Biotechnology, Agriculture, and Food Security in Southern Africa
Biotechnology, Agriculture, and Food Security in Southern Africa
from  Omamo, Steven WereUsed - goodBook - Used - good
Book€1.99
€1.99
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UV-VIS Spectroscopy and Its Applications (Springer Lab Manuals)
UV-VIS Spectroscopy and Its Applications (Springer Lab Manuals)
from  Heinz-Helmut PerkampusUsed - goodBook - Used - good
Book€26.49
€26.49
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Food Additives (Penguin Specials)
Food Additives (Penguin Specials)
from  Erik MillstoneUsed - goodBook - Used - good
Book€1.34
€1.34
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Inside the FDA: The Business and Politics Behind the Drugs We Take and the Food We Eat
Inside the FDA: The Business and Politics Behind the Drugs We Take and the Food We Eat
from  Fran HawthorneUsed - goodBook - Used - good
New €45.40
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Book€1.72
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Making the Most of Haccp: Learning from Others' Experience (Woodhead Publishing in Food Science and Technology)
Making the Most of Haccp: Learning from Others' Experience (Woodhead Publishing in Food Science and Technology)
from  Tom MayesUsed - goodBook - Used - good
Book€1.99
€1.99
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Food Chain Integrity: A Holistic Approach to Food Traceability, Safety, Quality and Authenticity (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Food Chain Integrity: A Holistic Approach to Food Traceability, Safety, Quality and Authenticity (Woodhead Publishing Series in Food Science, Technology and Nutrition)
from  Jeffrey HoorfarUsed - very goodBook - Used - very good
Book€9.49
€9.49
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Guidelines on Incubation Testing of Ambient Shelf Stable Heat Preserved Foods
Guidelines on Incubation Testing of Ambient Shelf Stable Heat Preserved Foods
from  Les BrattUsed - goodBook - Used - good
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GCSE Design &Technology Food Technology Complete Revision & Practice (A*-G Course) (Complete Revision & Practice Guide)
GCSE Design &Technology Food Technology Complete Revision & Practice (A*-G Course) (Complete Revision & Practice Guide)
from  CGP BooksUsed - goodBook - Used - good
Book€2.01
€2.01
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The Meat Crisis
The Meat Crisis
from  Joyce D'SilvaUsed - very goodBook - Used - very good
Book€1.72
€1.72
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Food security and innovations: successes and lessons learned - international symposium 1996: Success and Lessons Learned, International Symposium 1996
Food security and innovations: successes and lessons learned - international symposium 1996: Success and Lessons Learned, International Symposium 1996
from  Franz HeidhuesUsed - goodBook - Used - good
New €79.95
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Book€1.72
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Cholera Toxins
Cholera Toxins
from  Keya ChaudhuriUsed - very goodBook - Used - very good
New €160.49
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Book€32.49
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Water Analysis: A Practical Guide to Physico-Chemical, Chemical and Microbiological Water Examination and Quality Assurance
Water Analysis: A Practical Guide to Physico-Chemical, Chemical and Microbiological Water Examination and Quality Assurance
from  Wilhelm FreseniusUsed - goodBook - Used - good
Book€12.49
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Crisis Management in the Food and Drinks Industry: A Practical Approach (Practical Approaches to Food Control and Food Quality Series, Band 2)
Crisis Management in the Food and Drinks Industry: A Practical Approach (Practical Approaches to Food Control and Food Quality Series, Band 2)
from  Colin DoegUsed - goodBook - Used - good
New €106.99
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Book€1.72
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Food in World History (Themes in World History)
Food in World History (Themes in World History)
from  Pilcher, Professor of History Jeffrey MUsed - very goodBook - Used - very good
Book€20.49
€20.49
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Principles of Food, Beverage, and Labor Cost Controls
Principles of Food, Beverage, and Labor Cost Controls
from  Dittmer, Paul R.Used - very goodBook - Used - very good
Book€17.49
€17.49
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The Food Police: A Well-Fed Manifesto About the Politics of Your Plate
The Food Police: A Well-Fed Manifesto About the Politics of Your Plate
from  Jayson LuskUsed - goodBook - Used - good
Book€1.72
€1.72
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Food Composition & Nutrition Tables, 1986/87
Food Composition & Nutrition Tables, 1986/87
from  Souci/FachmanUsed - very goodBook - Used - very good
Book€82.99
€82.99
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LED Lighting for Urban Agriculture
LED Lighting for Urban Agriculture
from  Toyoki KozaiUsed - goodBook - Used - good
New €235.39
You save €213.90 (90%)
Book€21.49
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