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The Early Seventeenth Century, 1600-1660: Jonson, Donne, and Milton (Oxford History of English Literature (New Version))
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Douglas Bush
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Bread, Wine, Chocolate: The Slow Loss of Foods We Love
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Simran Sethi
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Genetic Data Analysis for Plant and Animal Breeding
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Fikret Isik
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Slow Food Nation: Why Our Food Should Be Good, Clean, and Fair
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Carlo Petrini
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A Double Scotch: How Chivas Regal and The Glenlivet Became Global Icons
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Pacult, F. Paul
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Seeds, Sex and Civilization: How the Hidden Life of Plants has Shaped Our World
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Herodotus Historiae Vol. I: Books I-IV: 1 (Oxford Classical Texts)
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If Only They Could Talk
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James Herriot
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Bananas (Tropical Agriculture)
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R.H. Stover
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Ökologische Probleme der Umweltbelastung
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Günter Fellenberg
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Good Breeding
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Yann Arthus-Bertrand
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Carrot City: Creating Places for Urban Agriculture
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Mark Gorgolewski
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Eating Animals
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A Guide to the Sequoia Groves of California
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Dwight Willard
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As the Future Catches You: How Genomics & Other Forces Are Changing Your Life, Work, Health & Wealth
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Pandora's Seed: The Unforeseen Cost of Civilization
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Spencer Wells
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Keeping Pigs: The Complete Practical Guide for Pleasure or Profit
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Jeremy Hobson
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Home Farm
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Paul Heiney
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Harvest for Hope: A Guide to Mindful Eating
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Jane Goodall
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Designing Urban Food Policies: Concepts and Approaches (Urban Agriculture)
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Caroline Brand
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Malaysian Flowers in Colour
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H.F. Chin
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Feeding the Planet: Environmental Protection Through Sustainable Agriculture (Sustainability Project)
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Successful Organic Gardening
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Geoff Hamilton
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Farming in Nature's Image: An Ecological Approach to Agriculture
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Judy Soule
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Birds as Useful Indicators of High Nature Value Farmlands: Using Species Distribution Models as a Tool for Monitoring the Health of Agro-ecosystems
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Federico Morelli
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Icelandic Ponies (Sunburst Horse Breeds)
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Hans-Jorg Schrenk
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Food Jobs: 150 Great Jobs for Culinary Students, Career Changers & FOOD Lovers
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Irena Chalmers
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The Urban Beekeeper: A Year of Bees in the City
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Steve Benbow
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