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Schaetzing, Edgar E.
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Erfolgreiche Kalkulation in der Gastronomie und Hotellerie
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First Class: In Spitzen-Restaurants und Top-Hotels professionell auftreten
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Where to Stay - Bed and Breakfast (Scotland - where to stay)
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Where to Stay - Self-catering (Scotland - where to stay)
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The Event Professional's Handbook: The Secrets of Successful Events
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Kennzahlen zur Steuerung von Hotel- und Gaststättenbetrieben
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Behr's Jahrbuch 2020 Gemeinschaftsgastronomie: Themen - Trends - Termine
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