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Management in der Hotellerie und Gastronomie: Betriebswirtschaftliche Grundlagen (De Gruyter Studium)
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Hänssler, Karl Heinz
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Management in der Hotellerie und Gastronomie: Betriebswirtschaftliche Grundlagen
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Hänssler, Karl Heinz
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Management in der Hotellerie und Gastronomie: Betriebswirtschaftliche Grundlagen
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Hänssler, Karl Heinz
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