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Books
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Desserts & sweets
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Die letzte Praline: Ein kulinarischer Krimi (Professor-Bietigheim-Krimis, Band 3)
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Henn, Carsten Sebastian
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Smoothies & Powershakes
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unknown
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Mord in Bordeaux: Ein kulinarischer Krimi | Ein kaltblütiger Mord im Restaurant und zwei kluge Ermittler auf der Spur eines Skandals (Claire Molinet ermittelt, Band 2)
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Sandrine Albert
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Tartes zum Verlieben!: Süße Rezepte für den Thermomix
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Corinna Wild
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33 x Desserts: So genießt Südtirol
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Heinrich Gasteiger
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Desserts: Der perfekte Abschluss für jedes Menü
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Susann Kreihe
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So kochen Teenager: Einfach, und lecker. 110 angesagte Rezepte für die schnelle Küche
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Laura Abt
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India Express: 75 schnelle Rezepte für jeden Tag
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Rukmini Iyer
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Ice Cream Rolls selber machen: 100 leckere Ice Cream Roll Rezepte mit Karamell, Keks und vielem mehr - Inklusive Tipps & Tricks für Material und Zubereitung
from
Simple Cookbooks
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Weihnachtsplätzchen (GU KüchenRatgeber)
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Andreas Neubauer
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Cupcakes & Muffins: Kleine süße Reihe
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unknown
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Neues vom Muffinblech: Alles außer Muffins - süß und pikant
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Anne Peters
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Fatmanurs fabelhafte Backwelt: Lieblingsrezepte von süß bis herzhaft (GU Autoren-Kochbücher)
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Fatmanur Kilic
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HEIMAT KÜCHE: Die besten Rezepte der Next Generation aus dem Hochschwarzwald (Schwarzwald Reloaded: Klassiker der besten Küche Deutschlands neu interpretiert)
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Aline Wimmer-You
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Sweet Basics: Alles, was man braucht, um sich den Alltag locker zu versüßen... (GU Basic cooking)
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Cornelia Schinharl
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Eis am Stiel (GU KüchenRatgeber)
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Christa Schmedes
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Winterliche Desserts im Glas: aus dem Thermomix
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Stefanie Kruse
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Desserts - Über 80 süße Rezepte aus dem Celler de Can Roca
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Jordi Roca
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Layali: Orientalische Rezepte und Geschichten aus dem Restaurant Kreuzberger Himmel
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Layali Jafaar
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GU Küchenratgeber: Marmeladen und Gelees - Früchtchen auf Vorrat
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Cornelia Schinharl
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Eis aus dem Wunderland: Alles, was du wissen musst und 50 köstliche Rezepte vom kultigen Profi "Der verrückte Eismacher" – von klassisch bis ausgeflippt
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Matthias Münz
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Das kleine Küstenkochbuch: Spezialitäten aus Deutschlands Norden
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unknown
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Der Schokoladentester: Die besten Schokoladen und Pralinen der Welt. Was dahinter steckt und worauf wir gerne verzichten
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Georg Bernardini
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Mit einer Prise Liebe – das Familienkochbuch: Vielseitige Rezepte für Groß und Klein von Janine Fischer
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Janine Fischer
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Dr. Oetker: Marmelade von A-Z: Marmeladen, Konfitüren und Gelees
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Oetker
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Die Schokohexe 19: salty leaf
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Rino Mizuho
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Süßes aus dem Sacher: 300 verführerische Mehlspeis-Rezepte
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Christoph Wagner
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Reishunger Sweets Kochbuch - 25 Rezepte zum Vernaschen - Kuchen, Porridge, Desserts, Snacks & Co - Vegan, vegetarisch, unwiderstehlich süß
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Reishunger
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Kochen & Genießen Sahnehäubchen und Zuckerträume: Himmlische Rezepte für Kuchen, Torten und Süßspeisen
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Kochen & Genießen
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