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Books
Leisure, Home & Garden
Cookery Books
Desserts & sweets
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EnglishSonstige+EinbändeDesserts & sweets
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One: Simple One-Pan Wonders
One: Simple One-Pan Wonders
from  Jamie OliverUsed - very goodBook - Used - very good
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Flowers
Flowers
from  Cédric GroletUsed - very goodBook - Used - very good
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Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate
Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate
from  Lauren KoUsed - very goodBook - Used - very good
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One Pot Vegan: 80 quick, easy and delicious plant-based recipes from the creators of SO VEGAN
One Pot Vegan: 80 quick, easy and delicious plant-based recipes from the creators of SO VEGAN
from  Roxy PopeUsed - very goodBook - Used - very good
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Desserts unplugged
Desserts unplugged
from  Kay BaumgardtUsed - very goodBook - Used - very good
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How to Cook That: Crazy Sweet Creations (Dessert Cookbook)
How to Cook That: Crazy Sweet Creations (Dessert Cookbook)
from  Ann ReardonUsed - very goodBook - Used - very good
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Binging with Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows
Binging with Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows
from  Andrew ReaUsed - very goodBook - Used - very good
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Leon Fast Food Vegan
Leon Fast Food Vegan
from  John VincentUsed - very goodBook - Used - very good
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The Book on Pie: Everything You Need to Know to Bake Perfect Pies
The Book on Pie: Everything You Need to Know to Bake Perfect Pies
from  McDowell, Erin JeanneUsed - very goodBook - Used - very good
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From the Oven to the Table: Simple dishes that look after themselves
From the Oven to the Table: Simple dishes that look after themselves
from  Diana HenryUsed - very goodBook - Used - very good
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The Baileys Cookbook: Bakes, Cakes and Treats for All Seasons
The Baileys Cookbook: Bakes, Cakes and Treats for All Seasons
from  BaileysUsed - very goodBook - Used - very good
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The Italian Bakery: Step-by-Step Recipes with the Silver Spoon
The Italian Bakery: Step-by-Step Recipes with the Silver Spoon
from  The Silver Spoon KitchenUsed - very goodBook - Used - very good
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Hello, My Name Is Ice Cream: The Art and Science of the Scoop: A Cookbook
Hello, My Name Is Ice Cream: The Art and Science of the Scoop: A Cookbook
from  Dana CreeUsed - very goodBook - Used - very good
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The Magnolia Bakery Handbook: A Complete Guide for the Home Baker
The Magnolia Bakery Handbook: A Complete Guide for the Home Baker
from  Bobbie LloydUsed - very goodBook - Used - very good
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A Whisper of Cardamom: Sweetly spiced recipes to fall in love with
A Whisper of Cardamom: Sweetly spiced recipes to fall in love with
from  Eleanor FordUsed - very goodBook - Used - very good
Book€16.37
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Sweet Laurel: Recipes for Whole Food, Grain-Free Desserts: A Baking Book
Sweet Laurel: Recipes for Whole Food, Grain-Free Desserts: A Baking Book
from  Laurel GallucciUsed - acceptableBook - Used - acceptable
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Feel Good Ice Cream & Sweets
Feel Good Ice Cream & Sweets
from  Kerstin PoothUsed - very goodBook - Used - very good
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French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More: Foolproof Recipes for Éclairs, Tarts, Macarons and More
French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More: Foolproof Recipes for Éclairs, Tarts, Macarons and More
from  Molly WilkinsonUsed - very goodBook - Used - very good
Book€26.30
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Wild Sweetness: Recipes Inspired by Nature
Wild Sweetness: Recipes Inspired by Nature
from  Thalia HoUsed - very goodBook - Used - very good
Book€21.51
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Sweet Vegan: 50 creative recipes + your guide to transforming any recipe for dairy-free, gluten-free, plant-based treats
Sweet Vegan: 50 creative recipes + your guide to transforming any recipe for dairy-free, gluten-free, plant-based treats
from  Nicole MareeUsed - very goodBook - Used - very good
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Baking for the Holidays: 50+ Treats for a Festive Season
Baking for the Holidays: 50+ Treats for a Festive Season
from  Sarah KiefferUsed - very goodBook - Used - very good
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A Half Baked Idea: Winner of the Fortnum & Mason’s Debut Food Book Award
A Half Baked Idea: Winner of the Fortnum & Mason’s Debut Food Book Award
from  Olivia PottsUsed - goodBook - Used - good
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Mürner LEVEL: Pâtisserie auf höchstem Niveau
Mürner LEVEL: Pâtisserie auf höchstem Niveau
from  Rolf MürnerUsed - very goodBook - Used - very good
Book€50.00
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Private Taste: Anita Moser
Private Taste: Anita Moser
from  unknownUsed - very goodBook - Used - very good
Book€9.49
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The Art of Lamination
The Art of Lamination
from  Jimmy GriffinUsed - very goodBook - Used - very good
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Pastry Love: A Baker's Journal of Favorite Recipes
Pastry Love: A Baker's Journal of Favorite Recipes
from  Joanne ChangUsed - goodBook - Used - good
Book€40.65
€40.65
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Tasty Dessert: All the Sweet You Can Eat (An Official Tasty Cookbook)
Tasty Dessert: All the Sweet You Can Eat (An Official Tasty Cookbook)
from  TastyUsed - very goodBook - Used - very good
Book€12.99
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The Brother Hubbard Cookbook
The Brother Hubbard Cookbook
from  Garrett FitzgeraldUsed - very goodBook - Used - very good
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Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery
Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery
from  Kris HoogerhydeUsed - very goodBook - Used - very good
Book€11.49
€11.49
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Keto Sweet Tooth Cookbook: 80 Low-carb Ketogenic Dessert Recipes for Cakes, Cookies, Pies, Fat Bombs, Shakes, Ice Cream, and More
Keto Sweet Tooth Cookbook: 80 Low-carb Ketogenic Dessert Recipes for Cakes, Cookies, Pies, Fat Bombs, Shakes, Ice Cream, and More
from  Aaron DayUsed - very goodBook - Used - very good
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