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Immer dem Bauch nach: Kulinarische Reisen
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Sitting Küchenbull: Gepfefferte Erinnerungen eines Kochs
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Cotta's Kulinarischer Almanach, 1996/97
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ARD Buffet - Regionale Genüsse: Präsentiert von Vincent Klink und Sybille Schönberger (GU Autoren-Kochbücher)
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Vincent Klink - Meine Küche (GU Autoren-Kochbücher)
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Voll ins Gemüse: 120 essentielle Rezepte und 40 Storys
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Meine mediterrane Küche: Kochkunst mit Vincent Klink
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Vom Markt auf den Tisch: Koch-Kunst mit Vincent Klink
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Meine Rezepte gegen Liebeskummer
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Angerichtet, herzhaft und scharf!: Aus meinem Tage- und Rezeptebuch
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Angerichtet, herzhaft und scharf!: Aus meinem Tage- und Rezeptebuch
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VOLL INS GEMÜSE MIT VINCENT KLINK: Wir schnallen den Gürtel weiter
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Hochsaison
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Kochkunst mit Vincent Klink
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Cotta's Kulinarischer Almanach, 1997/98
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Schwäbische MundArt. Die Wielandshöhe und ihre Küche
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Häuptling eigener Herd. Wir schnallen den Gürtel weiter: Häuptling Eigener Herd. Heft 41: Entkommen
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Cotta's Kulinarischer Almanach, 1999/2000
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Cotta's Kulinarischer Almanach, 1995/96
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Cotta's Kulinarischer Almanach, 2000/2001
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Cotta's Kulinarischer Almanach, 2001/2002
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Cotta's Kulinarischer Almanach, No.9
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Cotta's Kulinarischer Almanach, 1998/99
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Die Rübe IV. Jahresmagazin für kulinarische Literatur
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Rübe.003
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Häuptling Eigener Herd: Frankenstein
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Häuptling eigener Herd. Heft 49: Dax schmeckt nicht
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Häuptling eigener Herd. Wir schnallen den Gürtel weiter: Häuptling Eigener Herd. Pilze. Heft 32
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Häuptling Eigener Herd. Heft 43: Nomade im Speck
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