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Wine Girl: The Trials and Triumphs of America's Youngest Sommelier
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Victoria James
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Hungry Heart: A Story of Food and Love: The Times Food Book of the Year
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Bad Life: A Memoir
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Frédéric Mitterrand
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Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food
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Colman Andrews
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Burn the Place: A Memoir
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Iliana Regan
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Born Round: A Story of Family, Food and a Ferocious Appetite
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A Half Baked Idea: How grief, love and cake took me from the courtroom to Le Cordon Bleu
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Olivia Potts
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Bourdain: In Stories
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Laurie Woolever
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The Measure of My Powers: A Memoir of Food, Misery, and Paris
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Ellis, Jackie Kai
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Soup Suppers: More Than 100 Main-Course Soups and 40 Accompaniments
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Arthur Schwartz
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Whose Samosa Is It Anyway?: The Story of Where "Indian" Food Really Came From
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Sonal Ved
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Great French chefs and their recipes
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Jean-Louis André
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Killing It: A Memoir of Love, Life, Death and Dinner
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Camas Davis
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Cook, M: Faces of Science - Portraits
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Cook, Mariana Ruth
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Slice Harvester: A Memoir in Pizza
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Tiny Hot Dogs: A Memoir in Small Bites
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Mary Giuliani
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Sunny's Nights: Lost and Found at a Bar on the Edge of the World
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Tim Sultan
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The Rising Life: Challah Baking. Elevated.
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Rochie Pinson
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The Prince of Frogtown
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Rick Bragg
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Bon Appetempt: A Coming-of-Age Story (with Recipes!)
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Amelia Morris
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Hunger for Freedom: The Story of Food in the Life of Nelson Mandela
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Anna Trapido
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From My Mother's Hands: Remembrances and Recipes from Texas Women (Texas Women's Memories and Recipes)
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Tears Water the Seeds of Hope
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Kim Tews
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GROWING OLD OUTRAGEOUSLY: A Memoir of Travel, Food and Friendship
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Hilary Linstead
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A Few Days at Forest Charms Hotel & Restaurant
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The Dubliner Diaries
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White
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A Sweet World of White House Desserts: From Blown Sugar Baskets to Gingerbread Houses, a Pastry Chef Remembers
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Good Morning, Beautiful Business: The Unexpected Journey of an Activist Entrepreneur and Local Economy Pioneer
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Judy Wicks
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Ice Cream U: The Story of the Nation's Most Successful Collegiate Creamery
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