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Taste: The Sunday Times Bestseller
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Stanley Tucci
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The French Ingredient: Making a Life in Paris One Lesson at a Time; A Memoir
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Small Fires: An Epic in the Kitchen
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How to Feed a Dictator: Saddam Hussein, Idi Amin, Enver Hoxha, Fidel Castro, and Pol Pot Through the Eyes of Their Cooks
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Witold Szablowski
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Taste: My Life Through Food (Spike Milligan War Memoirs)
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Stanley Tucci
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F*ck It, I'll Start Tomorrow: Fuck It, I'll Start Tomorrow
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Action Bronson
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Your Table Is Ready: Tales of a New York City Maitre D'
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Michael Cecchi-Azzolina
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Down and Out in Paradise: The Life of Anthony Bourdain
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Charles Leerhsen
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Bourdain: The Definitive Oral Biography
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Laurie Woolever
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Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking
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Bill Buford
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You Had Me at Pet-Nat: A Natural Wine-Soaked Memoir
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Rachel Signer
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Grand Dishes: Recipes and stories from grandmothers of the world
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Iska Lupton
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Wine Girl: A sommelier's tale of making it in the toxic world of fine dining
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Victoria James
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In the Weeds: Around the World and Behind the Scenes with Anthony Bourdain
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Eat a Peach: A Memoir
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David Chang
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A Half Baked Idea: Winner of the Fortnum & Mason’s Debut Food Book Award
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Olivia Potts
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Takeaway: Stories from a childhood behind the counter
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Angela Hui
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Rebel Homemaker: Food, Family, Life
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Drew Barrymore
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No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating
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Alicia Kennedy
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fritz and goliath: How to build a successful business from scratch | Englische Ausgabe: A start-up story with tips and insights told by the founder
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Wiegert, Mirco Wolf
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Anthony Bourdain: The Last Interview: and Other Conversations (The Last Interview Series)
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MELVILLE HOUSE
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Longthroat Memoirs: Soups, Sex and Nigerian Taste Buds
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Yemisi Aribisala
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Sex Robots & Vegan Meat: Adventures at the Frontier of Birth, Food, Sex & Death
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Jenny Kleeman
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Handcrafted: A Woodworker's Story
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unknown
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Love, Loss, and What We Ate: A Memoir
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Padma Lakshmi
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Always Home: A Daughter's Recipes & Stories: Foreword by Alice Waters
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Fanny Singer
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Hungry: The Highly Anticipated Memoir from One of the Greatest Food Writers of All Time
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Grace Dent
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Delicacy: A memoir about cake and death
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Katy Wix
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Wine Girl: The Trials and Triumphs of America's Youngest Sommelier
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Victoria James
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Hungry Heart: A Story of Food and Love: The Times Food Book of the Year
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unknown
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