Brot, Gebäck und Brotaufstriche: Einfach & gut

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Description

Außergewöhnliches Brot und Gebäck, das es nicht beim Bäcker um die Ecke zu kaufen gibt, und die dazupassenden Aufstriche: mehr als 60 Rezeptideen für Zwiebelbrot, Olivenbaguette, Vollkorn-Käsebrötchen, Haferflockenstangen, Dinkelfladen, Salami-Kräuter-Brot, Roggenbrot mit Trockenfrüchten und Kartoffel-Haselnuss-Brot ebenso wie für Avocado-Dip, Kärntner Kräutertopfen (-quark), Tomaten- und Kürbiskernaufstrich, Schafkäse-Joghurt-Aufstrich oder selbstgemachte Leberwurst.

Product details

EAN/ISBN:: 9783702012663
Edition:: 1., Aufl.
Medium:: Bound
Number of pages:: 78
Publication date:: 2010-03-01
Publisher:: Stocker
Languages:: german

EAN/ISBN:: 9783702012663
Edition:: 1., Aufl.
Medium:: Bound
Number of pages:: 78
Publication date:: 2010-03-01
Publisher:: Stocker
Languages:: german

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